Quick and Easy Shrimp Scampi Recipe

Barr's Big Easy Shrimp Scampi 

2 Tbsp Olive oil

2 Tbsp Butter

1 Tbsp green onions or 1 1/2 tsp dried chives  

1 Tbsp Fresh Parsley or 1 1/2 tsp dried
1 Tbsp Basil Leaves or 1 1/2 tsp dried

1 Tbsp Lemon Juice

2 Clove Garlic diced or 1 tsp granulated garlic
3 Tbsp grated Parmesan cheese
Salt and Pepper to taste

8 Ounces shrimp and/or Scallops  

8 Ounces Fettuccine or Linguine boiled al dente in well-salted water.  

Add the pasta in a pot of water boiling. Read the directions to determine about how long the pasta takes to cook.   

Add the first 7 ingredients to a deep pan and saute until the shrimp is cooked through (pink in color).

Take the cooked and drained pasta and pour over the shrimp and combine with the cheese using tongs. Put the heat back on if necessary and adjust salt and pepper and then plate. 

Sprinkle the with Parmesan cheese and serve.   

Enjoy!